- Vladimir Bogdan
- Category: Blog
- Read Time: 2 mins
- Hits: 455
Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavor of coffee by causing the green coffee beans to change in taste. Unroasted beans contain similar if not higher levels of acids, protein, sugars, and caffeine as those that have been roasted, but lack the taste of roasted coffee beans due to the Maillard and other chemical reactions that occur during roasting.
Read more: How to find a decent cup of coffee in virtually any city
- Vladimir Bogdan
- Category: Blog
- Read Time: 3 mins
- Hits: 428
Airbnb is a peer-to-peer accommodation market place that connects hosts and travelers via its website. Airbnb enables transactions between these two entities by charging a service fee.
- Vladimir Bogdan
- Category: Blog
- Read Time: 3 mins
- Hits: 237
Not too big, not too small, not too fancy, not too simple, Topo Design’s Rover Pack is the Goldilocks of rucksacks. Let’s take a closer look at the bag.