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- Vladimir Bogdan
- Category: Blog
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This is our favorite recipe for poblano and onion hash browns. This is a dish you can easily improvise with and add your own flare to make it your own. Everyone we’ve made this for absolutely loves it!
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- Vladimir Bogdan
- Category: Blog
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Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavor of coffee by causing the green coffee beans to change in taste. Unroasted beans contain similar if not higher levels of acids, protein, sugars, and caffeine as those that have been roasted, but lack the taste of roasted coffee beans due to the Maillard and other chemical reactions that occur during roasting.
Read more: How to find a decent cup of coffee in virtually any city
- Vladimir Bogdan
- Category: Blog
- Read Time: 2 mins
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Philosophy of design is the study of assumptions, foundations, and implications of design. The field is defined by an interest in a set of problems, or an interest in central or foundational concerns in design.
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- Vladimir Bogdan
- Category: Blog
- Read Time: 3 mins
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Airbnb is a peer-to-peer accommodation market place that connects hosts and travelers via its website. Airbnb enables transactions between these two entities by charging a service fee.
- Vladimir Bogdan
- Category: Blog
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Two political parties, the Democratic Party and the Republican Party, have dominated American politics since the American Civil War, although there are also smaller parties like the Libertarian Party and the Green Party.
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- Vladimir Bogdan
- Category: Blog
- Read Time: 2 mins
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The roasting process is what produces the characteristic flavor of coffee by causing the green coffee beans to change in taste. Let’s dive back into coffee science, shall we?